At every step of cultivation and packing, West Coast Tomato, LLC uses the best food safety practices. We strive to exceed all food safety standards consistently. We know that the safety standards start at the time of planting and need to continue though out the entire process.
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Good-quality Roma tomatoes will be firm, smooth-skinned and be at least pink in color. Tomatoes that are partially green will ripen if left at room temperature. With few seeds and firm, dense, meaty flesh, Romas have less water content and more pulp than other varieties.
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West Coast Tomato LLC had its beginnings in Florida in the 1920s. John McClure had relocated from Virginia to Manatee County in Florida to work as an Extension Agent in the agriculture industry. Soon John met and married Versenoia Thomas.
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